The variety of their cooking skills (both Curt and
Victoria are chefs), covers a wide selection of dishes. Beside American
style cuisine, these dishes are influenced by German, Italian, Spanish,
Swiss style and sometimes have a Caribbean twist.
these
are just some of the dishes that will temp your pallet
Menu is subject to change, due to availability
here in the Virgin Islands
Breakfast:
served between 8:30
and 9:00 am
A wide variety of freshly brewed coffees,
served fresh every morning, Teas, assorted fruit
juices * eggs (any style) with bacon or sausages* cheese, ham, marmalades and
jams * Vanilla French Toast * Banana pancake * assorted fruits * bagels
* English muffins * yoghurts*
Lunch:
served between 12:30
and 1:30 pm
* Plum ripe tomatoes and
mozzarella salad * Hawaiian Toast * Tropical tuna salad over a bed of lettuce with homemade vinaigrette dressing
* Greek Salad with olives and Feta cheese topped with a homemade
dressing * Italian Prosciutto Ham on Cantaloupe melon wedges *Three
cheese ravioli with pastrami and pesto*
Dinner:
served between 6:00
and 7:30 pm
Appetizers:
* Bacon rolled breadsticks * Shrimp cocktails * Avocado salad *
asparagus with garlic mayo dressing * mixed house salad with homemade
dressing * Creole style pumpkin soup * Tri-color roasted peppers * Spinach Quiche *
Entrees:
*Pork Tenderloin Tornadoes with sliced seasoned potatoes and bacon
flavored peas * Red Snapper
Creole with garlic oiled tostones and peppered corn* Asian style chicken sautéed in sesame oil with
bamboo shoots and bean sprouts over Himalayan Basmati Rice * Marinated to perfection
sirloin steaks with sour cream potatoes and buttered broccoli * Puerto Rican style pork chops with Basmati rice
and pink beans * Gingered Cornish game hens with potato salad and raisin
green bean salad * Wasabi encrusted chicken breast with garlic mashed
potatoes and sweet onion beets * Baby Lamb chops topped with mint jelly,
coconut basmati Rice and asparagus * Large Shrimp in white wine cream
sauce over linguini pasta and garlic bread * Butter fried catch of the
day (Wahoo, mahi-mahi, king fish) with squash zucchini and red pepper
medley *
Desserts:
* Flan caramel * Pineapple boat * banana flambé * strawberry cheese
cake * Tropical fruit salad * coconut custard * homemade rum/raisin/nut
brownies * Chocolate covered cheese cake bites floating in a Grand Marnier sauce *
If Billy Jean
is not right for you and you are looking for
sailing vacations
on larger
sailing yachts,
catamaran
charters,
crewed motor yacht charters, or
even a
bareboat charter, contact our
charter yacht broker department at
DiscountYachtCharters.com
and for
Luxury Yacht Charters visit
Luxury-YachtCharters.com
Make the clothing optional sailing yacht Billy Jean your destination
for Caribbean nude vacations and enjoy these great dishes al
fresco on this crewed yacht charter cruising in the Caribbean.
